Distinctive taste - capturing the power and beauty of nature
Award-winning Tahi honey is the perfect choice for anyone who values taste, texture and flavour, while doing the right thing for our environment.
Our slow, gentle creaming process gives our honey its signature smooth, super creamy texture - ‘creamed to perfection’. We take extraordinary care in the processing and handling of our honey, because we know good things take time.
Éventail des miels
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PōhutukawaPōhutukawa
Le promoteur de biodiversité -
KānukaKānuka
Le régénérateur de forêts -
MānukaMānuka MGO 50+
Le restaurateur de forêts -
PīwakawakaUMF™ 5+
Le messager
MGO 83+ -
KererūUMF™ 8+
Le convoyeur de graines
MGO 182+ -
TauhouUMF™ 10+
Le reconstructeur de forêts
MGO 263+ -
KōtareUMF™ 15+
Le protecteur des plantes
MGO 514+ -
TūīUMF™ 20+
L'architecte des forêts
MGO 830+ -
KākāUMF™ 23+
Le buveur de nectar
MGO 1046+ -
KāhuUMF™ 25+
Le guerrier des écosystèmes
MGO 1200+
Dose quotidienne
Ciblé
- Pohutukawa
- Kanuka
- Manuka MGO 80+
- UMF™ 5+ MGO 83+
- UMF™ 8+ MGO 182+
- UMF™ 10+ MGO 263+
- UMF™ 15+ MGO 514+
- UMF™ 20+ MGO 830+
- UMF™ 23+ MGO 1046+
- UMF™ 25+ MGO 1025+
Doux / Onctueux
Complexe / Légèrement acidulé
Mānuka honey - a powerhouse
+ Superfood, rich in unique nutrients
This raw, golden superfood is rich in antioxidants and micronutrients from the Mānuka tree.+ Daily wellness support
Delivered in this raw, natural form, high UMF™ Mānuka honey is recommended by many nutritionists.+ Balanced energy, refined sugar replacement
High UMF™ Mānuka Honey has been shown to have a GI (Glycemic Index) in the range of 54–59 – which is lower than white sugar.¹ This makes it an ideal breakfast or pre-workout wellness booster and a bedtter sweetener alternative for your drinks.+ Natural skin care
Known for its natural restoration properties use as a natural, homemade face mask to help soothe dehydrated skin.+ Lozenges - Nature’s soother
Take Mānuka honey by the spoonful (the higher the UMF™ rating, the better), or try Tahi 100% Mānuka Honey Lozenges for soothing goodness to go.1. Brand-Miller J, Foster-Powell K. Diets with a low glycemic index: from theory to practice (Régimes avec un faible index glycémique : de la théorie à la pratique). Nutrition Today. 1er mars 1999, Vol. 34, 2, pp. 64-72.